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Brazil - Fazenda Sao Silvestre - Famili Andrade - Pulped natural
Brazil - Fazenda Sao Silvestre - Famili Andrade - Pulped natural
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Prices are listed per 1kg excluding VAT and are subject to final approval.
GrainPro package 59 kg
The Andrade family is one of the oldest coffee growing families in the Cerrado Mineiro region of the Brazilian state of Minas Gerais. Brothers Ismael and Eduardo Andrade have been producing coffee for over a century with passion and respect for the environment and people.
In the early 1990s, they decided to expand production, increase the volume and quality of production and acquired the São Silvestre farm in Serra do Salitre, also part of the Cerrado Mineiro - Minas Gerais state. The farm and its terroir are located at an altitude of 1100-1220 meters, with a perfectly balanced rainy and dry season.
Flavor profile : creamy flavor of caramel, gingerbread, hazelnuts and milk chocolate
Country of origin : Brazil
Region : Cerrado Mineiro region
Farm : Sao Silvestre
Farmer : Famili Andrade
Altitude: 1250 m above sea level
Variety : Yellow Catuaí, Red Catuaí, Yellow Bourbon and Yellow Icatú
Processing : Pulped natural
Screen : 16+
Cupping Score : 83.75
Harvest: 2024/2025
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